Boxes are dispatched the next working day via Royal Mail 24 Tracked
Allergen information:
Boost & Oreo Bites Munch
Butter (MILK), Chocolate Spread (sugar, vegetable fat (palm kernel, palm), vegetable oil (sun-flower), whole milk powder, whey milk powder, fat reduced cocoa powder, emulsifier (E-492, E-322 soya lecithin), cocoa butter, flavour and antioxidant (E-304i, E-306), milk chocolate ( Sugar - Cocoa butter - Whole milk powder - Cocoa mass - Emulsifier: soy lecithin (E322) - Natural vanilla flavouring), Boost ( Milk, Sugar, Palm Oil, Glucose Syrup, Dextrose, Skimmed Milk Powder, Cocoa Butter, Whey Powder (from Milk), Cocoa Mass, Wheat Flour (with added Calcium, Iron, Niacin, and Thiamin), Fat-Reduced Cocoa Powder, Humectant (Glycerol), Emulsifiers (E442, E471), Flavourings, Thickener (Dried Cellulose), Salt, Raising Agents (Sodium Hydrogen Carbonate, Tartaric Acid), Barley Malt Syrup), Mini marshmallows (glucose syrup, sugar, dextros water, humectant, sorbitol syrup, gelatine, fruit and plant concentrates: beetroot, safflower, flavouring), , Butter (milk), Golden Syrup (partially inverted sugar syrup), oreo bites (Sugar, vegetable fats (palm, shea), WHEAT flour, whey powder (from MILK), skimmed MILK powder, cocoa butter, cocoa mass, MILK fat, fat-reduced cocoa powder, emulsifiers (SOYA lecithins, E476), glucose-fructose syrup, WHEAT starch, raising agents (E503, E501, E500), salt, flavourings, acidity regulator (E524)), Digestives (Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Wholemeal Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Oats, Partially Inverted Refiners Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt),
Please note once boxes have left the bakery we are no longer accountable for them. Boxes are too large to fit through a letterbox. Due to local delays in the royal mail service delivery may take longer than usual
All bakes are best stored refrigerated and brought to room temperature before consuming. Bakes last 5-7 days after arrival. All bakes can be frozen and are best thawed out in the fridge
ALL BAKES ARE MADE IN AN ENVIROMENT THAT HANDLES GLUTEN, NUTS, PEANUTS, DAIRY, EGGS AND SOYA