Boxes are dispatched via Royal Mail 24 Tracked
Allergen information:
Nutella Brownie Stuffed Cookie
Butter (milk), Sugar, Light brown sugar (sugar, molasses), Eggs, Wheat Flour (calcium carbonate, iron, niacin, thiamin), Icing Sugar (icing sugar, calcium phosphates), Chocolate hazelnut spread (Sugar, Rapeseed Oil, HAZELNUT (13%), Palm Oil, Fat Reduced Cocoa Powder (7%), Dried Skimmed MILK, Whey Powder (MILK), Maltodextrin, Emulsifier (Sunflower Lecithins), Flavouring), Sugar, Vegetable Fat (Coconut, Palm Kernel), Cocoa Butter, Cocoa Mass, Whole Milk Powder, Hazelnuts (4.2%), Skimmed Milk Powder, Lactose, Anhydrous Milk Fat, Emulsifier (Soya Lecithin), Barley Malt Extract, Flavouring), Light Brown Sugar (Sugar, molasses), Butter (milk), Sugar, Brown sugar (sugar, molasses), Wheat flour ((calcium carbonate, iron, niacin, thiamin), Baking powder (Raising agents (E 450 (diphosphates), E 500 (sodium carbonates)), maize starch), Bicarbonate of soda (Raising agent (E 500 (sodium carbonates), hazelnuts
Please note once boxes have left the bakery we are no longer accountable for them. Boxes are too large to fit through a letterbox. Due to local delays in the royal mail service delivery may take longer than usual
All bakes are best stored refrigerated and brought to room temperature before consuming. Bakes last 5-7 days after arrival. All bakes can be frozen and are best thawed out in the fridge
ALL BAKES ARE MADE IN AN ENVIROMENT THAT HANDLES GLUTEN, NUTS, PEANUTS, DAIRY, EGGS AND SOYA