This box contains FOUR Fox Crunch Cream Lumps
Postage and packaging included. Boxes are dispatched the next working day via Royal Mail 24 Tracked
Allergen information:
Fox Crunch Cream Lump
Butter (milk), Crunch cream biscuits (Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Palm Oil, Partially Inverted Refiners Syrup, Dried Whey (Milk), Rolled Oats (3%), Raising Agents: Sodium Bicarbonate, Disodium Diphosphate, Ammonium Bicarbonate, Dried Skimmed Milk, Salt, Flavourings, Emulsifier: Soya Lecithin, Colour: Carotenes, Gingernuts (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Glucose-Fructose Syrup, Palm Oil, Semolina (Wheat), Ginger Powder, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate), Salt, Lemon Oil), Ginger crunch creams (Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Palm Oil, Partially Inverted Refiners Syrup, Whey Derivatives (Milk), Raising Agents: Sodium Bicarbonate, Disodium Diphosphate, Ammonium Bicarbonate, Ground Ginger (0.6%), Salt, Flavourings, Emulsifier: Soya Lecithin, Colour: Carotenes), White Chocolate (Sugar - Cocoa butter - Whole milk powder - Emulsifier: soy lecithin (E322) - Natural vanilla flavouring), White Chocolate Spread (Sugar,skimmed MILK powder, vegetable fat (palm, palm kernel), vegetable oil (sunflower), emulsifier (E-492, E-322 soy lecithin) and aromas), Light Brown Sugar (Sugar, molasses), Golden Syrup (partially inverted sugar syrup), Condensed milk (whole milk, sugar, skimmed milk),
Please note once boxes have left the bakery we are no longer accountable for them. Boxes are too large to fit through a letterbox. Due to local delays in the royal mail service delivery may take longer than usual
All bakes are best stored refrigerated and brought to room temperature before consuming. Bakes last 5-7 days after arrival. All bakes can be frozen and are best thawed out in the fridge
ALL BAKES ARE MADE IN AN ENVIROMENT THAT HANDLES GLUTEN, NUTS, PEANUTS, DAIRY, EGGS AND SOYA