A white choc chip cookie shell, filled with pistachio creme and white chocolate ganache, topped with a scoop of edible cookie dough and a pistachio creme drizzle
Postage and packaging included. Boxes are dispatched the next working day via Royal Mail 24 Tracked
Allergen information:
Pistachio & White Chocolate Cookie Cup
Butter (MILK), Brown Sugar (sugar, molasses), Wheat Flour (calcium carbonate, iron, niacin, thiamin), Pistachio spread (sugar, whole milk powder, whey milk powder, pistachio paste, cocoa butter, fat reduced cocoa powder, emulsifier (E-322 sunflower lecithin), flavour, spirulina extract, colorants (E-161b), antioxidant (E-304i, E-306), White chocolate chips (Sugar, cocoa butter, whole milk powder, emulsifier, soya lecithin, natural vanilla flavour), Baking powder (Raising agents (E 450 (diphosphates), E 500 (sodium carbonates)), maize starch), Bicarbonate of soda (Raising agent (E 500 (sodium carbonates), Egg, White Chocolate (Sugar - Cocoa butter - Whole milk powder - Emulsifier: soy lecithin (E322) - Natural vanilla flavouring)
Please note once boxes have left the bakery we are no longer accountable for them. Boxes are too large to fit through a letterbox. Due to local delays in the royal mail service delivery may take longer than usual
All bakes are best stored refrigerated and brought to room temperature before consuming. Bakes last 5-7 days after arrival. All bakes can be frozen and are best thawed out in the fridge
ALL BAKES ARE MADE IN AN ENVIROMENT THAT HANDLES GLUTEN, NUTS, PEANUTS, DAIRY, EGGS AND SOYA