Boxes are dispatched the next working day via Royal Mail 24 Tracked
Allergen information:
Butter (milk), Sugar, Brown sugar (sugar, molasses), Wheat flour (calcium carbonate, iron, niacin, thiamin), Baking powder (Raising agents (E 450 (diphosphates), E 500 (sodium carbonates)), maize starch), Bicarbonate of soda (Raising agent (E 500 (sodium carbonates), Eggs, Cream (milk), Milk chocolate chips (sugar, cocoa, butter, dried whole MILK, cocoa mass, emulsifier (SOYA lecithins) natural vanilla flavourings), , Caramel (Dulce De Leche (Glucose and Fructose Syrup, Whole MILK Powder, Water, Sugar, Skimmed MILK Powder, Preservatives (E-202)), Water, Sugar, Modified Starch (E-1442), Glycerine, Thickening Agents (E-460, E-466), Preservatives (E-202), Salt, Acidulant (E-330), Caramel Chocolate (milk, sugar, glucose, syrup, cocoa butter, vegetable fats (palm, shea), glucose-fructose syrup, cocoa mass, whey powder (from milk), emulsifiers (E442, E471, E476), salt, sodium, carbonate, flavourings), Twix ( Sugar, Glucose Syrup, Wheat Flour (17%), Palm Fat, Cocoa Butter, Skimmed Condensed Milk, Cocoa Mass, Skimmed Milk Powder, Lactose, Milk Fat, Whey Powder (from Milk), Fat Reduced Cocoa, Salt, Emulsifier (Soya Lecithin), Raising Agent (E500), Natural Vanilla Extract),
Please note once boxes have left the bakery we are no longer accountable for them. Boxes are too large to fit through a letterbox. Due to local delays in the royal mail service delivery may take longer than usual
All bakes are best stored refrigerated and brought to room temperature before consuming. Bakes last 5-7 days after arrival. All bakes can be frozen and are best thawed out in the fridge
ALL BAKES ARE MADE IN AN ENVIROMENT THAT HANDLES GLUTEN, NUTS, PEANUTS, DAIRY, EGGS AND SOYA